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This recipe is made with applesauce and lowfat buttermilk, but still makes a sensational appearance on the holiday table.
This recipe is made with applesauce and lowfat buttermilk, but still makes a sensational appearance on the holiday table.
Ingredients:
canola oil, applesauce, sugar, eggs, flour, baking soda, lowfat buttermilk, vanilla, white vinegar, food coloring, cream cheese, confectioners sugar, pecans
cooking.nytimes.com
Corn bread goes with chili and in dressing during the holidays This recipe isn’t dressed up with cheese or chilies (though you could add some or either or both) It’s a basic recipe, made in a cast-iron pan to create a crunchy crust
Corn bread goes with chili and in dressing during the holidays This recipe isn’t dressed up with cheese or chilies (though you could add some or either or both) It’s a basic recipe, made in a cast-iron pan to create a crunchy crust
www.foodnetwork.com
Get Raspberry Fool Recipe from Food Network
Get Raspberry Fool Recipe from Food Network
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Get Peach Cobbler Recipe from Food Network
Get Peach Cobbler Recipe from Food Network
Ingredients:
peaches, almond liqueur, nutmeg, brown sugar, sugar, corn starch, flour, salt, baking powder, butter, buttermilk, egg white
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Get Potato Salad Recipe from Food Network
Get Potato Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nigella Lawson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Little buttermilk biscuit cups are baked with a savory mixture of bacon and tomato inside.
Little buttermilk biscuit cups are baked with a savory mixture of bacon and tomato inside.
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Get Ice Cream Maker Margaritas Recipe from Food Network
Get Ice Cream Maker Margaritas Recipe from Food Network
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Get Iced Vanilla Cafe Bombon Recipe from Food Network
Get Iced Vanilla Cafe Bombon Recipe from Food Network
Ingredients:
condensed milk, vanilla
www.delish.com
Dulce de leche is a popular sweet in Argentina and throughout the rest of South America, where it is also called manjar and leche quemada ("burnt milk").
Dulce de leche is a popular sweet in Argentina and throughout the rest of South America, where it is also called manjar and leche quemada ("burnt milk").
cooking.nytimes.com
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
Ingredients:
apple cider, flour, baking powder, baking soda, salt, nutmeg, cinnamon, butter, sugar, brown sugar, eggs, vanilla, buttermilk, honeycrisp apple