Search Results (14,010 found)
www.delish.com
It's sweet, salty, citrus-y and super addictive.
It's sweet, salty, citrus-y and super addictive.
www.foodnetwork.com
Get Cachaca and Lime Syllabub Recipe from Food Network
Get Cachaca and Lime Syllabub Recipe from Food Network
www.foodnetwork.com
Get Frozen Key Lime Pie Recipe from Food Network
Get Frozen Key Lime Pie Recipe from Food Network
Ingredients:
graham cracker crumbs, sugar, butter, egg yolks, condensed milk, lime, lime juice, heavy cream, vanilla
www.allrecipes.com
This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
Ingredients:
garlic powder, onion powder, salt, cayenne pepper, flavoring, lime juice, tequila, vegetable oil, cilantro
www.allrecipes.com
This refreshing cucumber salad, made with lime juice and cilantro, is quick and easy to make and is great alongside steak or tacos.
This refreshing cucumber salad, made with lime juice and cilantro, is quick and easy to make and is great alongside steak or tacos.
www.allrecipes.com
Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas.
Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas.
www.simplyrecipes.com
Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
Ingredients:
chicken stock, butter, shallots, arborio rice, dry white wine, asparagus, parmesan cheese
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Marinated grilled chicken breast, grilled sliced pineapple, red onion, and lettuce are sandwiched between sweet Hawaiian bread rolls.
Marinated grilled chicken breast, grilled sliced pineapple, red onion, and lettuce are sandwiched between sweet Hawaiian bread rolls.
Ingredients:
lemon, lime, cider vinegar, bone, pineapple, teriyaki sauce, red onion, bread rolls, lettuce
www.foodnetwork.com
Get Bay Scallop Ceviche Recipe from Food Network
Get Bay Scallop Ceviche Recipe from Food Network
cooking.nytimes.com
This Turkish-style baklava tastes deeply and richly of pistachio nuts and butter, without the spices, honey or aromatics found in other versions It has a purity of flavor that, while still quite sweet, is never cloying This very traditional recipe is from one of the most celebrated baklava shops in Istanbul
This Turkish-style baklava tastes deeply and richly of pistachio nuts and butter, without the spices, honey or aromatics found in other versions It has a purity of flavor that, while still quite sweet, is never cloying This very traditional recipe is from one of the most celebrated baklava shops in Istanbul
www.allrecipes.com
This light, fresh Mexican coleslaw is made with a Granny Smith apple and jalapeno pepper, and pairs well with shrimp or fish tacos.
This light, fresh Mexican coleslaw is made with a Granny Smith apple and jalapeno pepper, and pairs well with shrimp or fish tacos.
Ingredients:
lime, smith apple, coleslaw mix, jicama, green onions, carrot, cilantro, jalapeno pepper, olive oil, wine vinegar, sugar, salt, black pepper