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This dessert's coconut and creamy taste is irresistible! For the weight watchers this could be too much! You can add more sugar to this dish, according to your taste.
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This fresh pumpkin naan is an unexpected and delicious take on an Indian classic that's perfect for fall. And you don't need a tandoori oven to make it.
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Pumpkin sugar cookies are a festive addition to Thanksgiving or Christmas dessert plates.
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Sugar, eggs, margarine, a dab of vinegar, and a dash of vanilla are stirred up, poured into a prepared crust, and baked until golden brown and set. If you want to get fancy, you can add golden raisins or dates to the basic filling. Either way, serve this with whipped cream and fresh blueberries.
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This salmon gets a sweet kick from pineapple salsa.
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There's no wrong way to eat pizza.
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Is it pie? Is it cake? Is it a blondie? Yes. Yes to all three.
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This luscious apple pie stands tall among its competitors. A mixture of potato starch, sugar, cinnamon, and freshly ground nutmeg seasons the apples and keeps their juices stabilized.
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Creamy, sweet, and tart, this classic lime dessert is always a favorite.
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Pumpkin puree, milk, brown sugar, and cinnamon are all you need to make this fall smoothie.
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How to roast fresh pumpkin and make a puree for pies and more.
Ingredients: cocktails, alcohol, soups, chocolate