Search Results (1,506 found)
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Instantly upgrade any burger patty with some ranch seasoning.
cooking.nytimes.com
Shrimp fajitas are quickly thrown together The shrimp are tossed in a mix of lime juice and zest, adobo sauce from a can of chipotles, olive oil, cumin and garlic, and don’t need to be marinated for longer than 30 minutes I use just enough adobo sauce in the marinade to obtain its spicy and slightly sweet essence without overpowering the shrimp.
www.allrecipes.com
Chicken breasts broiled with regular and green hot pepper sauce, sprinkled with paprika and served on your favorite sandwich bread with lettuce and tomato.
www.chowhound.com
This chicken salad dish is perfect for luncheon or a light supper. Toasted walnuts, sliced celery, and orange sections provide an additional tapestry of textures...
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Honey mustard and bacon bits give this chicken salad sandwich a kick!
cooking.nytimes.com
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
www.allrecipes.com
All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons.
www.allrecipes.com
Tender shredded Buffalo chicken from the slow cooker and crunchy celery-carrot slaw with ranch make enough wraps to serve a crowd or perfect for leftovers the next day.
www.delish.com
This tasty wrap is based on something I've ordered lots of timesa tasty, cold peach-chicken salad.
www.delish.com
This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
www.foodnetwork.com
Get Iceberg BLTs Recipe from Food Network
www.allrecipes.com
All you need for this quick and delicious salad is lettuce, Gorgonzola cheese, artichokes, walnuts, and olives.