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A spicy tuna mixture is nestled between two layers of rice in this Portuguese inspired casserole.
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Use diced tomatoes, tomato sauce, and tomato juice in this Spanish-influenced rice side dish.
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A simplified cabbage roll recipe, made here with ground chicken, tastes great with less work.
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Get Red Beans and Rice Recipe from Food Network
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These mojo-style black bean and brown rice bowls are an easy lunch or dinner option full of zesty, savory flavor.
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What could be better? White chocolate, cheesecake and blueberry topping!
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Get Stuffed White Mushroom Caps Recipe from Food Network
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Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.
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This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
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This refreshing Mexican rice drink uses light coconut milk and a touch of cinnamon. Serve it chilled.
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Basmati rice enhanced with the flavors of jeera (cumin), garam masala, mixed vegetables and onions.