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Fish sauce, lime juice, garlic, and sugar make a dressing for a salad featuring shrimp, chicken, grapefruit, and coconut. If pomelo is available in your area, use it in place of the grapefruit.
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An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.
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Grilled marinated chicken breasts are served with a delightful orange-tamarind glaze for a chicken dinner that's a bit different.
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Get Marinated Seared Tuna Recipe from Food Network
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A recipe for a tempura-inspired Asian sweet potato side dish with a sticky soy sauce, mirin, and garlic glaze, topped with crispy panko breadcrumbs.
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A traditional Jewish treat of little golden pastry domes filled with seasoned mashed potatoes and fried onions. You may use water instead of the milk in the egg wash, if desired.
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Big, tasty beef meatballs are simmered in an easy Italian tomato sauce in this easy recipe.
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Any day can be your birthday with this decadent cake-flavored cocktail.
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Get Hot Buttered Crab Recipe from Food Network
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Onions are caramelized in butter, then combined with broth and white wine for a quick and simple onion soup.
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Enjoy the flavor of tacos without all the mess! This recipe combines ground beef, taco seasoning, Minute® Rice, shredded cheese, lettuce and tomato in a single skillet.
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Lard, baking powder, and vinegar combine with flour, water, and an egg to create the perfect dough for a tender, flaky pie crust. This easy recipe makes four roll-out-like-a-dream crusts.