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Pete Evens on grilling outside: "It's just more fun than cooking indoors and it gets my kids off Facebook."
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With this make-ahead gravy on the menu, there's no scrambling to make gravy when the turkey comes out of the oven.
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Get Jalapeno-and-Citrus Roasted Pig Recipe from Food Network
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Get Lobster and Finnan Haddie Chowder with Vermont Common Crackers Recipe from Food Network
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A roux-thickened soup base made with chicken bouillon granules, half-and-half, and white wine serves as the background for shrimp and crab meat in this bisque seasoned with onion and white pepper.
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Canned tomatoes are pureed then simmered with Cheddar and herbs for an easy, cheesy tomato soup.
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Dried black beans are cooked all day in a slow cooker with chicken broth, canned jalapenos, cumin, chili powder and cayenne pepper.
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Would you like a side of split pea soup with your bacon? Kidding! But, seriously, this split pea gets its bold smoky flavor from a whole lot of bacon.
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Sautéed kale ribbons are added to this easy vegetarian Italian soup simmered with nutty Parmesan cheese and beaten eggs.
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Get Easy Asian Soup Recipe from Food Network
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This refreshing blood orange martini cocktail recipe is a great way to relax during summer happy hour.