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Cookie dough truffles coated in chocolate are a decadent treat to make during the holiday season and are quick and easy to prepare.
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This can be served warm or cold over ice cream. Store in refrigerator.
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I made these back in the 50's when I was first married.
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Homemade gluten-free crackers just like Mary's Gone Crackers® crackers are easy to make using quinoa, brown rice, and plenty of seeds.
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Get Grilled Bananas Foster Recipe from Food Network
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A touch of brandy gives a simple carrot side dish a sophisticated taste. Best of all, it can be prepared 1 or 2 days in advance if needed.
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If you need a quick snack for a busy morning, these make-ahead sticky buns are perfect.
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Little, chocolate chip cookie dough balls combine classic ingredients into appealing frozen treats for all ages. Junior cooks will have fun making them, too.
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As kids we would pull these apart like Oreos and lick off the frosting!
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A variation of the popular beer can roasting technique that infuses roasted chicken with lemon-garlic flavor.
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This milky, spiced tea is like a light chai.
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Pork should is simmered in a sweet and spicy sauce to produce this recipe for simple slow cooker pulled pork.