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A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts.
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A simple Lebanese-style hummus uses canned garbanzo beans, so it's ready in a jiffy.
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Try this creamy dressing with crudites.
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Sliced raw scallops served with vanilla salt, ginger, and mint.
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A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.
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Get Guacamole Recipe from Food Network
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Get Pistachio-Currant Couscous Recipe from Food Network
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Get Vinaigrette For Green Salad Recipe from Food Network
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Get Jalapeno-Avocado Cashew Cream Recipe from Food Network
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Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
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Get Iceberg Vodka Lobster Flambe Recipe from Food Network
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Get Boston Lettuce Salad Recipe from Food Network