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Tender beef brisket is cooked the day before, then served hot in a tangy and sweet gravy.
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This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert.
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Broccoli and bacon, of course, but also raisins and cashews in a salad dressed with a creamy mayonnaise-based dressing.
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Get Jalapeno Poppers Recipe from Food Network
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Cream cheese makes this tuna salad rich and creamy, diced carrot makes it crunchy, and red bell pepper makes it pretty. Add baby spinach or lettuce leaves, and serve on your favorite bread or as a wrap in a tortilla.
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Dress up plain marinara sauce with pancetta, vodka, and cream. Vodka brings out the flavor of the tomatoes like nothing else.
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You don't need eggs to make a very moist and chocolate-y cake when using this easy recipe.
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Vareniki are traditional Russian pierogi or dumplings that are stuffed with a vegetarian filling of potatoes, onion, and fried mushrooms .
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Heart-shaped waffles are a traditional treat throughout Scandinavia, made crisp in Sweden and soft-textured in Norway. Topped with jam or berries and whipped cream, or wafer-thin slices of gjeitost (Norwegian brown goat cheese), they're a favorite with coffee or as a snack.
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Surprise your family one Sunday with delicious homemade whole wheat cinnamon raisin bagels fresh from the oven made with this simple recipe.
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The base of this pig's feet stew from the Philippines is made with vinegar, water, and soy sauce.
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Mayonnaise and cocoa powder are two of the eight ingredients in this quick and easy recipe for a moist cake.