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A baked egg casserole with cheese, ham and green onions.
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Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
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Dinner is just a few minutes away when you simmer chicken in this sassy mixture of soy sauce with catsup, lemon juice and a little sugar.
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A wonderful recipe for baked chicken breasts in a creamy, Asiago cheese sauce finished off with black pepper, balsamic vinegar, and additional Asiago cheese.
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Drumettes baked in a sweet and sour mixture of soy sauce, vinegar, water and sugar. Short but sweet...and sour!
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This is an old fashioned sponge cake with a lemon flavor.
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This recipe is a basic bar cookie recipe that you can add your favorite chocolate covered candy bars to.
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This is a basic recipe for empanada dough to be filled with your favorite empanada filling.
Ingredients: flour, salt, sugar, egg yolk, water, butter
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This tropical pink-tinged juice gets its zing from pineapple and a bit of fresh ginger!
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These are great for the kids or for anyone who wants a refreshing alcohol-free drink.
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These Swedish 'dreams' are browned-butter cardamom cookies, each topped with a blanched almond.
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Here's the recipe my Mom has make for fifty years or so ...at least longer than my oldest sibling can remember!