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www.allrecipes.com
A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
www.allrecipes.com
Pineapple and cinnamon come together in this sweet and savory ham glaze perfect for Easter or Christmas dinner.
Pineapple and cinnamon come together in this sweet and savory ham glaze perfect for Easter or Christmas dinner.
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 30 minutes plus cooling times. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 30 minutes plus cooling times. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Mocha truffles, made with semi-sweet chocolate and instant coffee, are always a hit on Valentine's Day and at cookie exchanges.
Mocha truffles, made with semi-sweet chocolate and instant coffee, are always a hit on Valentine's Day and at cookie exchanges.
www.allrecipes.com
Use an Instant Pot® and you're minutes away from perfect candied sweet potatoes cooked in brown sugar, maple syrup, and margarine.
Use an Instant Pot® and you're minutes away from perfect candied sweet potatoes cooked in brown sugar, maple syrup, and margarine.
www.chowhound.com
A rich, vegetarian mushroom pierogies recipe.
A rich, vegetarian mushroom pierogies recipe.
Ingredients:
egg, sour cream, water, olive oil, salt, flour, cremini mushrooms, yellow onion, garlic, butter, thyme leaves, dry sherry
www.allrecipes.com
Chicken stew with loads of onion, garlic, and mushrooms is a hearty and warming meal for cold evenings.
Chicken stew with loads of onion, garlic, and mushrooms is a hearty and warming meal for cold evenings.
Ingredients:
olive oil, onion, celery, carrots, cloves, cremini mushrooms, tomato paste, water, marjoram, rosemary, paprika, sage, bay leaf, cayenne pepper, chicken breast, cornstarch
www.foodnetwork.com
Get Ademas Dos Saute Gourmandise Recipe from Food Network
Get Ademas Dos Saute Gourmandise Recipe from Food Network
Ingredients:
water, egg noodles, clarified butter, serrano chiles, cloves, oregano, bay leaf, veal, pork tenderloin, beef tenderloin, brandy, mushrooms, butter, sour cream, parsley
www.foodnetwork.com
Get Eclairs Recipe from Food Network
Get Eclairs Recipe from Food Network
Ingredients:
butter, salt, water, bread flour, eggs, cream cheese, sugar, vanilla bean, heavy cream, chocolate, corn syrup, cocoa, confectioners sugar
www.foodnetwork.com
Get Garam Masala-Chocolate Gingerbread Recipe from Food Network
Get Garam Masala-Chocolate Gingerbread Recipe from Food Network
Ingredients:
cocoa, baking soda, salt, garam masala, butter, brown sugar, ginger, egg, molasses, flour, chocolate, corn syrup, water, egg white, confectioners sugar
www.foodnetwork.com
Get Cinnamon Bun Babka Recipe from Food Network
Get Cinnamon Bun Babka Recipe from Food Network
Ingredients:
yeast, water, sugar, margarine, eggs, salt, flour, vegetable oil, brown sugar, cinnamon, orange, golden raisins, walnuts, confectioners sugar, egg white
www.delish.com
Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.
Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.