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Get Golden Flannel Hash Recipe from Food Network
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A beautiful deconstructed ratatouille is composed of sliced colorful vegetables arranged over a garlic-infused tomato sauce and baked. It's like the one in the animated movie.
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Get Steak Au Poivre Potatoes Recipe from Food Network
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Get in the Oktoberfest spirit (without flying to Germany) with this festive dinner.
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"Italians really appreciate bitter flavors, so I wanted to include them in this pizza," says Olympic swimmer Garrett Weber-Gale. He developed a taste for bitter ingredients like radicchio and kale while interning at a little pizzeria in Umbria.
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Get Halibut in Escabeche Recipe from Food Network
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Get Sausage and White Bean-Stuffed Spaghetti Squash Recipe from Food Network
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Get Almost-Famous Bloomin' Onion Recipe from Food Network
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Get Turkey Milanese Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.