Search Results (3,088 found)
www.allrecipes.com
Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad.
Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad.
Ingredients:
bone, pasta, cocktail, black olives, cherry tomatoes, baby carrots, cucumber, balsamic vinegar, feta cheese
www.chowhound.com
I post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a natural flare for flavors. Of all the incredible...
I post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a natural flare for flavors. Of all the incredible...
www.allrecipes.com
Brown lentils with chopped fresh cucumber, tomato, red onion, and crumbled feta cheese with Greek salad dressing, or dressing of your choice.
Brown lentils with chopped fresh cucumber, tomato, red onion, and crumbled feta cheese with Greek salad dressing, or dressing of your choice.
www.delish.com
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
Ingredients:
cucumber, celery, tomato, prawns, albacore tuna, vinaigrette, dijon mustard, honey, olive oil
cooking.nytimes.com
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
Ingredients:
salmon, cucumber, shallot, capers, pickled ginger, worcestershire sauce, lemon juice, wasabi, rice vinegar, soy sauce, olive oil
www.delish.com
Tossed with a tangy peanut dressing, this cold noodle salad with pork tenderloin is hearty but still refreshing.
Tossed with a tangy peanut dressing, this cold noodle salad with pork tenderloin is hearty but still refreshing.
Ingredients:
chives, black pepper, vegetable oil, pork tenderloin, peanut butter, cider vinegar, worcestershire sauce, honey, linguine, cucumber, basil leaves, pea
www.chowhound.com
One of my mates, Joe knows a guy who owns an oyster farm near Nowra, New South Wales. Twice a year (Christmas and Easter), Joe goes down there and brings back...
One of my mates, Joe knows a guy who owns an oyster farm near Nowra, New South Wales. Twice a year (Christmas and Easter), Joe goes down there and brings back...
www.allrecipes.com
Buttery croissants make up the base of these cheese and spinach mini quiches. Serve as a quick and easy appetizer or brunch item that will make everyone come back for more.
Buttery croissants make up the base of these cheese and spinach mini quiches. Serve as a quick and easy appetizer or brunch item that will make everyone come back for more.
www.allrecipes.com
I'm seeing lots of savory, non-breakfast versions of Dutch Babies on menus lately, so I thought I'd try it with this amazing bacon and asparagus version. The best pan to use is a 12-inch cast iron skillet.
I'm seeing lots of savory, non-breakfast versions of Dutch Babies on menus lately, so I thought I'd try it with this amazing bacon and asparagus version. The best pan to use is a 12-inch cast iron skillet.
Ingredients:
eggs, milk, parmigiano reggiano, flour, lemon, salt, cayenne pepper, olive oil, bacon, asparagus
www.chowhound.com
In this easy BBQ baby back ribs recipe, the ribs are rubbed with spices, cooked in the oven, and finished on the grill with a tangy homemade barbecue sauce.
In this easy BBQ baby back ribs recipe, the ribs are rubbed with spices, cooked in the oven, and finished on the grill with a tangy homemade barbecue sauce.
Ingredients:
salt, chili powder, brown sugar, paprika, garlic powder, mustard, black pepper, pork ribs, ketchup, water, molasses, cider vinegar, worcestershire sauce
www.foodnetwork.com
Get Baby Spring Vegetable with Truffle Cheese Fondue Recipe from Food Network
Get Baby Spring Vegetable with Truffle Cheese Fondue Recipe from Food Network
Ingredients:
butter, flour, milk, truffle oil, white cheese, parmesan cheese, chives, baby artichokes, bok choy, white asparagus, baby carrots, red pepper, tomatoes
www.delish.com
About 15 slender baby carrots grilled until charred, then tightly rolled inside a tortilla with poblano-spiked sour cream make for a superb vegetable wrap.
About 15 slender baby carrots grilled until charred, then tightly rolled inside a tortilla with poblano-spiked sour cream make for a superb vegetable wrap.