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Make 6 filling, nutty whole wheat blueberry muffins in a jumbo muffin tin, or make a dozen regular-size muffins. Either way you'll have a hearty and filling breakfast you can bring along or enjoy with coffee.
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Get Red, White, and Blueberry Salad Recipe from Food Network
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This is an excellent way to can blueberries for a quick and easy pie. It's virtually identical to the costly canned pie filling found in the grocery store.
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A sweet lemon glaze is spread over these blueberry cupcakes as they bake, creating a unique topping with an interesting crunch.
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Impress your family and friends with this overnight blueberry French toast casserole with a sweet cream cheese filling.
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Get Hotcakes with Delicious Blueberry Compote Recipe from Food Network
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Get Upside-Down Blueberry-Lemon Cake Recipe from Food Network
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This easy pudding cake is served warm, topped with a scoop of hard sauce.
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I love blueberries and this recipe has great taste. I make this a lot because you can use fresh or frozen blueberries, which I always have in the freezer.The...
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Learn the basics of canning vegetables and fruit at home with Michael Symon.
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White wine, two types of rum, and two types of juice are mixed with berries in this sweet recipe for fruity sangria.
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In this recipe, a little bit of our coconut flour goes a long way. These quick and easy muffins are beautifully fluffy and moist, and are a great family breakfast treat or a tea-time snack to wow your guests.