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Get Pisco Maria (Bloody Mary with Pisco) Recipe from Food Network
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Get Tiziano Recipe from Food Network
Ingredients: prosecco, grape, lemon
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This easy fruit mousse can be served chilled, frozen, or as the filling in a pie. It's made of three ingredients: ripe persimmon puree, whipped cream, and honey.
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Spinach, kiwi fruit, avocado, and banana are blended with green tea for a nourishing green tea smoothie with a kick of zesty ginger.
Ingredients: green, spinach, kiwi, avocado, banana, ginger
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Get Pear Bubbly Recipe from Food Network
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Get California Rose Punch Recipe from Food Network
cooking.nytimes.com
This recipe is by William Norwich and takes 30 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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This naturally sweet and creamy, frosty cold smoothie packs a lot of flavor and a nutritious punch.
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This batter of regular- and raisin-bran cereals, flour and buttermilk will make three-dozen muffins. Keep some on hand in the refrigerator so you can always have hot raisin-bran muffins in just the few minutes it takes to bake them.
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Spicy, moist, sweet pumpkin cupcakes with a cream cheese maple syrup butter frosting. Uses Red Mill gluten-free flour mix made from potato starch, garbanzo flour, tapioca flour, sorghum, and fava.
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Get Crema Recipe from Food Network
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Get Mini Chorizo Quiches Recipe from Food Network