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Sweet cherry tomatoes, smoky Gouda cheese, grilled corn, and fresh basil come together in this quick and easy salad bursting with flavor.
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Get Halibut Cooked in Corn Husks Recipe from Food Network
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Get Round 2 Recipe - Corn Puddings Recipe from Food Network
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Canadian style corn chowder contains lots of bacon, corn, and potatoes in a creamy base. It's a great stick-to-your-ribs meal on a cold day.
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This is a marvelously smooth mac and cheese with a bit of a bite. My family loves this. I got the idea from a recipe made on a popular cooking show, and adapted it to my own recipe and tastes. Delicious contrast if served with a 'sweet' main dish.
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This recipe is by Steven Stern and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Use more fresh corn if the ears are small. Canned white corn, drained, may be used as a substitute for fresh corn. When placing the beignet batter into the oil, a 1 or 2 ounce ice cream scoop may be helpful!
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Get Gorditas: Stuffed Pockets of Love Recipe from Food Network
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A classic biscuit topping versatile enough to use for any fruit cobbler.
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Get Canchita, the Un-popped Popcorn of Peru Recipe from Food Network
Ingredients: corn
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Applesauce, Cheddar cheese and fresh sage bring savory fall flavors to corn muffins.