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Cooked in a pressure cooker or slow cooker, venison is moist and tender. Enjoy it as a main course or as a filling in a tortilla.
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A big plate of nachos offers lots of different flavors, so you can mix up a perfect bite of spicy, salty, and creamy.
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Chicken wing dip, made with ranch dressing, cream cheese, and topped with lettuce and tomato, is a great party dip served with chips.
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Get Grilled Mango with Lime, Salt and Ancho Powder Recipe from Food Network
Ingredients: canola oil, juice, salt, ancho, zest
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Get Grilled Bartlett Pears A La Mode Recipe from Food Network
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Country-style milk gravy from a mix is added to vegetables simmered in chicken broth in this soup with Mexican-style processed cheese and green chiles.
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Learn how to make monkey bread with this easy step-by-step guide from Food Network Magazine.
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Get Carnitas Recipe from Food Network
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Get Eggs a la Paloma Recipe from Food Network
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An easy breakfast casserole, with sausage, hash browns, biscuits, and eggs that you can make with the kids to surprise Dad on Father's day.
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Green salsa, sour cream, and avocado combine in a creamy, guacamole-like dip ideal for any occasion.
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These little taco-flavored treats in wonton crusts make mouthwatering, family-favorite appetizers.