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Frozen bread dough forms the base for these flatbread pizzas covered in Alfredo sauce, chicken, and mushrooms and grilled in a Panasonic CIO.
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Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
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Get Galaktoboureko: Milk Pie Recipe from Food Network
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Get "a Great Pye" Recipe from Food Network
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Nutty, chewy whole-wheat noodles have the character to stand up the bitterness of this spicy, braised broccoli rabe This dish will come together in short order, once you have your fresh whole grain pasta ready Top it off with a generous showering of ricotta salata to balance the bold flavors with a little creaminess
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I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.
Ingredients: biscuit, sugar, cinnamon, margarine
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Get Dessert Nachos Recipe from Food Network
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Get Turkish Borek Recipe from Food Network
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Get Kimchi Pizza with Bacon Recipe from Food Network
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Get Chinese Chicken Pizza with Hoisin Sauce Recipe from Food Network
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Like a BLT on a storebought pizza crust, this quick-fix treat couples bacon with basil, tomato and, yes, mayonnaise.
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This is my favorite recipe to make for the holidays. It tastes too good to be this easy.