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Get Garlic Ravioli with Parsley Garlic Sauce Recipe from Food Network
Get Garlic Ravioli with Parsley Garlic Sauce Recipe from Food Network
Ingredients:
garlic, olive oil, white wine, chicken stock, lemon juice, fennel, red onion, carrots, artichoke bottoms, heavy cream, parsley, steaks
cooking.nytimes.com
Lighter than a potato gratin, but still luscious from heavy cream and cheese, this allium-rich dish has a crunchy bread crumb and anchovy topping to take it over the top If you can’t find spring onions — newly harvested onions often sold with the green stems still attached — use regular onions or shallots Or try red onions for a shot of bright color among the soft greens and golds in the pan
Lighter than a potato gratin, but still luscious from heavy cream and cheese, this allium-rich dish has a crunchy bread crumb and anchovy topping to take it over the top If you can’t find spring onions — newly harvested onions often sold with the green stems still attached — use regular onions or shallots Or try red onions for a shot of bright color among the soft greens and golds in the pan
Ingredients:
scallions, green garlic, salt, black pepper, leeks, spring onions, butter, parmesan cheese, bread crumbs, thyme leaves, lemon, olive oil, gruy, heavy cream
www.allrecipes.com
Hamburgers with garlic mixed in, grilled and seasoned with wasabi.
Hamburgers with garlic mixed in, grilled and seasoned with wasabi.
www.allrecipes.com
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Ingredients:
balsamic vinegar, olive oil, soy sauce, cloves, basil, gouda cheese, tomatoes, salad greens, black pepper
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Get Chicken-Chorizo Paella Recipe from Food Network
Get Chicken-Chorizo Paella Recipe from Food Network
Ingredients:
chicken wings, spanish onion, celery, carrot, bay leaves, thyme, black peppercorns, saffron threads, spanish onions, bay leaf, skin, ketchup, spanish paprika, vegetable oil, red bell peppers, cloves, olive oil, spanish chorizo, garlic, rice, peas, piquillo peppers, black olives, tomato paste
www.allrecipes.com
A comforting and delicious casserole featuring chicken, veggies, tons of cheese and of course always smooth, firm and delicious NO YOLKS® Noodles.
A comforting and delicious casserole featuring chicken, veggies, tons of cheese and of course always smooth, firm and delicious NO YOLKS® Noodles.
Ingredients:
noodles, olive oil, mushrooms, celery, carrots, onion, garlic powder, chicken broth, thyme, cream cheese, parmesan cheese, flour, bone, bread crumbs, butter
www.delish.com
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
"Grilling over an open flame is my favorite way of cooking," says Charlie Parker. "It gives food so much flavor without the need for butter." Here, he serves lightly charred broccoli and ciabatta cubes in a twist on an Italian bread-and-tomato salad.
Ingredients:
shallots, golden raisins, dry sherry, sherry vinegar, agave syrup, thyme, meyer lemon, olive oil, garlic, red pepper, rosemary, broccoli, pine nuts
www.simplyrecipes.com
These Honey Mustard Chicken Wings are a go-to party snack. Marinate them with honey, mustard, and soy sauce, and then roast them in the oven. No deep-frying required!
These Honey Mustard Chicken Wings are a go-to party snack. Marinate them with honey, mustard, and soy sauce, and then roast them in the oven. No deep-frying required!
Ingredients:
cloves, honey, dijon mustard, soy sauce, lemon juice, olive oil, salt, pepper, chicken wing
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Get Muffaletta with Olive Tapenade Recipe from Food Network
Get Muffaletta with Olive Tapenade Recipe from Food Network
Ingredients:
italian bread, olives, olive oil, pickled vegetables, red peppers, parsley, red wine vinegar, cloves, italian seasoning, salami, provolone, capicola, smoked mozzarella, mortadella
www.delish.com
Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
Ingredients:
flour, vegetable oil, andouille sausage, celery ribs, onion, red bell pepper, habanero chile, garlic, okra, thyme, bay leaf, chicken stock, clam juice, worcestershire sauce, tomatoes, crabmeat
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onions, garlic, zucchini, red pepper, converted rice, thyme, bay leaf, coriander, chicken broth
www.delish.com
Proof that seafood tacos aren't just summertime fare.
Proof that seafood tacos aren't just summertime fare.
Ingredients:
sriracha, soy sauce, cloves, shrimp, sour cream, sesame oil, honey, limes, purple cabbage, cilantro, canola oil, corn tortillas