Search Results (5,274 found)
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This wild mushroom and beef stir-fry recipe uses leeks, flank steak, and a variety of wild mushrooms.
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A combination of ground brown rice, quinoa, millet, buckwheat, cornmeal, amaranth, sesame seed, and flax seed makes a satisfying gluten-free hot breakfast cereal.
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Broccoli is baked with rice, bacon, onion, cream of chicken soup and processed cheese sauce.
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A delicious twist on taco night, this hearty noodle toss can be garnished to taste with your favourite Tex Mex fixings, such as crumbled tortilla chips, sour cream, shredded lettuce, green onion and diced tomatoes.
Ingredients: noodles, beef, onion, taco, tomatoes, cheese
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Avocados, red onion, and lettuce are tossed together with a simple avocado-lime vinaigrette to make this delicious and tangy salad.
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Cilantro lime shrimp! Simple sautéed shrimp with garlic, cilantro, green chile and lime.
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Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
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Get Rabokki/Tteokbokki (Spicy Ramen and Rice Cake) Recipe from Food Network
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Ham, beans, and rice are combined in this traditional Dominican favorite and on your table in 30 minutes.
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A Cornish hen is stuffed with glutinous rice, ginseng root, red dates, and chestnuts in this invigorating Korean soup known as samgyetang.
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Get Pan Seared Scallops with Sesame Sauce and Cellophane Noodles Recipe from Food Network