Search Results (1,196 found)
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These light and fluffy chocolate chip cookies are perfectly soft and crunchy at the same time and are ready in less than 20 minutes.
These light and fluffy chocolate chip cookies are perfectly soft and crunchy at the same time and are ready in less than 20 minutes.
Ingredients:
shortening, butter, brown sugar, sugar, eggs, vanilla, baking soda, flour, chocolate chips
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These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
Ingredients:
chocolate, flour, baking powder, salt, cinnamon, shortening, sugar, eggs, applesauce, vanilla, walnuts
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This is a recipe I have had since 1954. I use a cream cheese frosting.
This is a recipe I have had since 1954. I use a cream cheese frosting.
Ingredients:
cake flour, sugar, salt, baking powder, baking soda, shortening, chocolate, buttermilk, vanilla, eggs, coconut
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This wonderful special-occasion cake is made with thin layers of sponge cake, bittersweet chocolate buttercream, and a brittle caramel top layer that's cut into wedges for garnish.
This wonderful special-occasion cake is made with thin layers of sponge cake, bittersweet chocolate buttercream, and a brittle caramel top layer that's cut into wedges for garnish.
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Just and old family favorite that is simple to make, but delicious to eat.
Just and old family favorite that is simple to make, but delicious to eat.
Ingredients:
water, dates, shortening, sugar, cinnamon, salt, nutmeg, eggs, flour, baking soda, walnuts, confectioners sugar
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Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.
Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.
Ingredients:
shortening, brown sugar, eggs, vanilla, flour, baking soda, cream of tartar, milk, dates, walnuts
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Your classic silky, chocolate pie-but with a delicious raspberry twist! Garnished with whipped topping, mint leaves, and fresh raspberries, this is a beautiful dessert.
Your classic silky, chocolate pie-but with a delicious raspberry twist! Garnished with whipped topping, mint leaves, and fresh raspberries, this is a beautiful dessert.
Ingredients:
flour, salt, shortening, beaten egg, water, lemon juice, chocolate, butter, sugar, vanilla, eggs, raspberry jam
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Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.
Ingredients:
water, yeast, shortening, sugar, salt, evaporated milk, eggs, flour, vegetable oil, confectioners sugar
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These traditional Southern candies make sweet tea-time treats or a welcome gourmet gift.
These traditional Southern candies make sweet tea-time treats or a welcome gourmet gift.
Ingredients:
brown sugar, sugar, evaporated milk, corn syrup, crisco, vanilla, pecans, cream of tartar
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Sweet spicy masa tamales are filled with pecans and brown sugar, rolled in corn husks, and steamed. Make a party out of making these, and it will be a breeze.
Sweet spicy masa tamales are filled with pecans and brown sugar, rolled in corn husks, and steamed. Make a party out of making these, and it will be a breeze.
Ingredients:
vegetable shortening, salt, masa harina, water, brown sugar, baking powder, cinnamon, nutmeg, vanilla, pecans
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This is an old family recipe that I 'tweaked' by adding macadamia nuts. I bake about 1,000 of these every year for our St Joseph Garden Tour and I don't even have any crumbs left.
This is an old family recipe that I 'tweaked' by adding macadamia nuts. I bake about 1,000 of these every year for our St Joseph Garden Tour and I don't even have any crumbs left.
Ingredients:
flour, salt, baking soda, rolled oats, nuts, shortening, sugar, brown sugar, eggs, vanilla
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This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.
This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.