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Get Roasted Red Peppers with Basil Oil Recipe from Food Network
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Get Asparagus, Julienne Carrots, and Red Peppers Recipe from Food Network
Ingredients: asparagus, carrot, red pepper, butter
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Need a quick and hearty lunch? Precooked Italian sausage slices with sauteed bell peppers and diced tomatoes make a zesty meal--served as is or piled on a hoagie roll.
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Tropical mango and hot serrano peppers flavor a salsa that is chunky in a smooth, saucy base.
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Use Mexican-style canned corn, cream cheese, canned green chiles, and fresh jalapeno pepper to make this dip reminiscent of jalapeno poppers.
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Like an open-faced veggie omelet with basil and cheese.
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Simple egg salad, spiced up with curry and mango chutney. Great on toast!
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With a sweet-savory topping of crunchy pancetta, roasted peppers, and onions with a little rosemary.
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Like a cool breeze on a hot summer day at the beach, this flavorful fruit salsa is zesty and refreshing! Serve it with tortilla chips.
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Pistachio cake, made with pistachio pudding mix, is a moist, light green cake perfect for St. Patrick's Day or Easter.
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Get Scalloped Potatoes With Tomatoes and Bell Peppers Recipe from Food Network