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The inclusion of tempeh adds a good measure of protein to this spicy enchilada casserole.
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Onions are caramelized in balsamic vinegar for these beef and brie sandwiches.
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Get Big Blue Buffalo Jala' Poppers Recipe from Food Network
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Get Chicken Lettuce Wraps Recipe from Food Network
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Berries and brioche come together to celebrate summer.
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Spicy and simply devilish, a kick start on Malay cuisine. Egg noodles with stir-fried spinach, peas, bean sprouts, and scrambled eggs.
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Coconut cookies filled with raspberry jam, or use your favorite filling!
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Little mini-apple crisps baked in buttery sweet oat cups make yummy one-bite treats.
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Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
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Nobody makes oatmeal cookies better than Grandma! These are flavorful and spicy.
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Artichoke hearts add a new twist to the traditional Buffalo chicken dip. Serve with celery and chips during the big game!
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The delicious sweet and savory combination of pineapple, ham, peas, green onion, and eggs quickly wok-fried with rice is a sure-fire family favorite. Start with leftover cold rice for a super quick weeknight meal.