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Get Cinnamon-Sugared Walnuts Recipe from Food Network
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These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
cooking.nytimes.com
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
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An easy chocolate cake recipe made in a 13-by-9-inch pan and topped with a generous layer of mocha buttercream frosting.
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The Kentucky Derby meets Cinco de Mayo in this refreshing blackberry-mint julep margarita cocktail that will surely delight you and your guests.
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Get Chocolate-Cinnamon "Nachos" Recipe from Food Network
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Get Maple-Pecan Cookies Recipe from Food Network
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Get Bloody Mary Recipe from Food Network
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Get Churros with Chocolate Recipe from Food Network
Ingredients: water, sugar, flour, eggs, chocolate
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Get Basic Buttercream Recipe from Food Network
Ingredients: water, sugar, egg whites, butter
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Get Pacific Rim Chicken Burgers with Ginger Mayonnaise Recipe from Food Network