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This simple recipe is a hybrid of banana cheesecake and banana cream pie all rolled into one dessert!
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The most ~*magical*~ way to eat ice cream.
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You've never seen toast like this!
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The mixologists at New York's Jekyll and Hyde Club share the recipe to one of their most popular cocktails.
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Bake and cool your Parmesan spiral appetizers one day before serving. Store them at room temperature.
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For a comforting, classy, and simply delicious meal, look no further than roast chicken.
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The flavors of this fish dish pair wonderfully and the pasta soaks up all the lemony juices.
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Light and luscious lemony cupcakes have a lemon filling and a rich white chocolate cream cheese frosting.
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Impress Christmas guests with this yule log, or "Buche de Noel" in French, filled with whipped cream and frosted with chocolate ganache.
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These black and white cookies are famous for their residence in New York delicatessens. Use this recipe to avoid the airfare and have them at home.
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These are wonderful, chewy blondies that are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious treat.