Search Results (25,778 found)
www.allrecipes.com
Ground cumin flavors this latin-inspired salad.
Ground cumin flavors this latin-inspired salad.
Ingredients:
canola oil, onion, red bell pepper, cumin, salt, cayenne pepper, black beans, smith apples, lemon juice, cilantro
www.allrecipes.com
Banana and teff waffles with walnuts are a kid-approved breakfast item that are a perfect mix of tender and crisp. Serve with your favorite toppings.
Banana and teff waffles with walnuts are a kid-approved breakfast item that are a perfect mix of tender and crisp. Serve with your favorite toppings.
Ingredients:
brown rice, teff flour, walnuts, rice flour, brown sugar, baking soda, baking powder, milk, bananas, eggs, yogurt, oil, vanilla
www.chowhound.com
A rich, spicy pork quesadilla recipe with smoky chipotle chiles.
A rich, spicy pork quesadilla recipe with smoky chipotle chiles.
Ingredients:
pork, olive oil, yellow onion, tomatoes, garlic, chipotle chile, cumin, cilantro, flour tortillas, monterey jack
www.chowhound.com
Enjoy the flavors of spring with this simple, elegant salad tossed with chives, tarragon, and a light vinaigrette.
Enjoy the flavors of spring with this simple, elegant salad tossed with chives, tarragon, and a light vinaigrette.
Ingredients:
fennel bulb, cremini mushroom, chives, tarragon, champagne vinegar, olive oil, salt, black pepper, sugar, sprouts
www.delish.com
The name of this salad sums it upboiled shrimp, a gutsy dressing, and tender greens. Mild Boston lettuce wouldnt usually support such a bold dressing, but here it works.
The name of this salad sums it upboiled shrimp, a gutsy dressing, and tender greens. Mild Boston lettuce wouldnt usually support such a bold dressing, but here it works.
Ingredients:
anchovy, cloves, lemon, mint leaves, olive oil, lemon juice, salt, black pepper, shrimp, boston lettuce
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yeast, water, salt, olive oil, black pepper, bread flour, plum tomatoes, mozzarella cheese, parmesan cheese
www.foodnetwork.com
Get Rigatoni with Creamy Mushroom Sauce Recipe from Food Network
Get Rigatoni with Creamy Mushroom Sauce Recipe from Food Network
Ingredients:
rigatoni, olive oil, shallots, garlic, assorted mushrooms, white wine, vegetable stock, mascarpone cheese, parmesan, chives
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Cannellini beans, ground beef, and ditalini are simmered in a vegetable juice-based broth creating pasta fagioli similar to the famous Italian restaurant chain.
Cannellini beans, ground beef, and ditalini are simmered in a vegetable juice-based broth creating pasta fagioli similar to the famous Italian restaurant chain.
cooking.nytimes.com
Pissaladière is a signature Provençal dish from Nice and environs, a pizza spread with a thick, sweet layer of onions that have been cooked slowly until they caramelize and garnished with olives and anchovies.
Pissaladière is a signature Provençal dish from Nice and environs, a pizza spread with a thick, sweet layer of onions that have been cooked slowly until they caramelize and garnished with olives and anchovies.
Ingredients:
olive oil, sweet onions, garlic, bay leaf, thyme leaves, capers, pizza dough, anchovy, ni oise
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Get Warm Duck Salad Recipe from Food Network
Get Warm Duck Salad Recipe from Food Network
Ingredients:
duck, shallots, sherry vinegar, orange, olive oil, belgian endive, baby lettuce, navel oranges, raspberries, pecan
www.chowhound.com
This is amazingly quick and easy, sweet and a bit of spice. Healthy but still hearty. I serve this a whole wheat pasta and a little pancetta.
This is amazingly quick and easy, sweet and a bit of spice. Healthy but still hearty. I serve this a whole wheat pasta and a little pancetta.
www.foodnetwork.com
Get Tabbouleh and Chick Pea Salad Recipe from Food Network
Get Tabbouleh and Chick Pea Salad Recipe from Food Network
Ingredients:
wheat, chick peas, curly parsley, mint leaves, scallions, plum tomatoes, lemon, lemon juice, olive oil