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Mashed green peas with butter, mint, green onions, and a hint of brown sugar, make a great Irish-style side dish for your meal.
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Classic baked apples! Filled with pecans, cinnamon, raisins, butter, and brown sugar.
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A rich pudding topped with a graham cracker crumb mixture is baked in a homemade graham cracker crust.
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You'll never buy store-bought again after trying this recipe for homemade barbeque sauce featuring a mixture of ketchup and teriyaki sauce.
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Serve this hot pumpkin spice syrup over pumpkin pancakes or your favorite flapjacks.
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Assuming you've got the baby part covered, this recipe breaks down every step for making a festive Mardi Gras king cake complete with a special pecan filling.
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Kielbasa sausage slow-cooked in a savory sauce blended from ketchup, barbeque sauce, brown sugar, and a splash of good 'ole whiskey is an easy nibble for football tailgating parties or other special occasions.
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Inspired by leftover frozen pumpkin from autumn, a love for peanut butter, and a look in the cabinets, I created this recipe on a cold night.
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This carrot sheet cake not only feeds a crowd, but it also gets an extra delicious flavor from the addition of brown butter to both the cake and the frosting.
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Get Bal's Lentil Cookies Recipe from Food Network
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Get Homemade Applesauce Recipe from Food Network