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Get Croissant Recipe from Food Network
Get Croissant Recipe from Food Network
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These yeast-raised doughnuts are so light and fluffy, they're like a sweet and flavorful cloud. Spread with a simple vanilla glaze.
These yeast-raised doughnuts are so light and fluffy, they're like a sweet and flavorful cloud. Spread with a simple vanilla glaze.
Ingredients:
water, yeast, sugar, milk, vegetable shortening, salt, eggs, flour, vegetable oil, vanilla, confectioners sugar
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Get Blueberry Lattice Cake Recipe from Food Network
Get Blueberry Lattice Cake Recipe from Food Network
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This shortbread cookie is a traditional Scottish recipe. These are round cookies sandwiched with jam and topped off with a delicious icing and a cherry.
This shortbread cookie is a traditional Scottish recipe. These are round cookies sandwiched with jam and topped off with a delicious icing and a cherry.
www.allrecipes.com
These little dough-wrapped olives become melt-in-your mouth after 15 minutes in the oven--thanks to grated cheddar and butter.
These little dough-wrapped olives become melt-in-your mouth after 15 minutes in the oven--thanks to grated cheddar and butter.
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Always requested at all my holiday gatherings, it is delicious beyond belief!
Always requested at all my holiday gatherings, it is delicious beyond belief!
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These are a Christmas family tradition at our house and they don't last long. Even better (more moist and very sweet) the second and third day if kept in an air tight container.
These are a Christmas family tradition at our house and they don't last long. Even better (more moist and very sweet) the second and third day if kept in an air tight container.
www.allrecipes.com
Chef John's take on Thai-style sweet chili sauce, or Nam Jim, is sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's eye chilies, use any other combination of fresh, preserved, and/or dried chilies. This sauce is great on grilled chicken and pork.
Chef John's take on Thai-style sweet chili sauce, or Nam Jim, is sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's eye chilies, use any other combination of fresh, preserved, and/or dried chilies. This sauce is great on grilled chicken and pork.
Ingredients:
sauce, water, vinegar, fish sauce, brown sugar, ketchup, chili sauce, cornstarch, cloves, chili peppers, lime juice
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Dana Cree, the molecular gastronomist pastry chef at Poppy, created this lemon-accented goat cheese pudding.
Dana Cree, the molecular gastronomist pastry chef at Poppy, created this lemon-accented goat cheese pudding.
Ingredients:
milk, heavy cream, vanilla bean, honey, lemon, eggs, egg yolks, sugar, cornstarch, goat cheese, butter, lemon juice, salt
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Get Chili Beef Stir-Fry with Scallions and Snow Peas Recipe from Food Network
Get Chili Beef Stir-Fry with Scallions and Snow Peas Recipe from Food Network
Ingredients:
chili, soy sauce, sherry, honey, sesame oil, cornstarch, flank steak, vegetable oil, scallions, garlic, ginger, snow peas
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Get Blueberries-and-Cream Slab Pie Recipe from Food Network
Get Blueberries-and-Cream Slab Pie Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, water, blueberries, cornstarch, cream cheese, lemon, egg yolk
www.delish.com
Chef Ryan Becze pairs homemade sweet-and-spicy tomato jam with salty, sizzling grilled bacon to create this memorable party appetizer.
Chef Ryan Becze pairs homemade sweet-and-spicy tomato jam with salty, sizzling grilled bacon to create this memorable party appetizer.