Search Results (12,178 found)
www.allrecipes.com
This penuche has white and brown sugar, half-and-half, milk -- and of course pecans.
This penuche has white and brown sugar, half-and-half, milk -- and of course pecans.
www.delish.com
For a heartier texture, substitute 1/4 cup cornmeal for an equal amount of corn flour.
For a heartier texture, substitute 1/4 cup cornmeal for an equal amount of corn flour.
www.allrecipes.com
This recipe is called white gelatin but is very moist unlike regular gelatin. My family has made this every year for Thanksgiving and Christmas and it never gets old.
This recipe is called white gelatin but is very moist unlike regular gelatin. My family has made this every year for Thanksgiving and Christmas and it never gets old.
www.delish.com
Your favorite cocktail...for breakfast!
Your favorite cocktail...for breakfast!
Ingredients:
flour, baking powder, salt, sugar, coconut milk, egg, coconut rum, water, pineapple, coconut, powdered sugar, pineapple juice
www.allrecipes.com
A sponge cake is soaked in a mixture of three kinds of milk and topped with whipped cream and optional strawberries.
A sponge cake is soaked in a mixture of three kinds of milk and topped with whipped cream and optional strawberries.
Ingredients:
eggs, sugar, flour, baking powder, milk, vanilla, heavy whipping cream, condensed milk, evaporated milk, whipped cream, strawberries
www.allrecipes.com
This is a easy, delicious recipe I have had since the 70's. Always a winner and always requested.
This is a easy, delicious recipe I have had since the 70's. Always a winner and always requested.
Ingredients:
shortening, brown sugar, sugar, vanilla, eggs, flour, baking soda, salt, milk chocolate
www.allrecipes.com
A fragrant Filipino dish with chicken and ginger simmered in coconut milk.
A fragrant Filipino dish with chicken and ginger simmered in coconut milk.
www.chowhound.com
This dish is creamy orange bliss.
This dish is creamy orange bliss.
www.chowhound.com
I've made this with pork loin, a huge block of pork shoulder, but my favorite way to make it is with cubes of pork shoulder- it's incredibly rich and tasty, and...
I've made this with pork loin, a huge block of pork shoulder, but my favorite way to make it is with cubes of pork shoulder- it's incredibly rich and tasty, and...
www.allrecipes.com
I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good.
I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good.
Ingredients:
shortening, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, milk chocolate
www.foodnetwork.com
Get Poisson Cru with Coconut Milk and Lime Recipe from Food Network
Get Poisson Cru with Coconut Milk and Lime Recipe from Food Network