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This spinach salad recipe has a deep, smoky flavor thanks to the addition of smoked paprika.
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For a pretty blend of colors as well as flavors, Sang Yoon lays slices of cumin-spiced lamb on a bed of jicama, carrot, and lettuce.
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There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.
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Mild-flavored napa cabbage contrasts nicely with toasted almonds and melt-in-your-mouth blue cheese crumbles in this simple salad recipe.
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Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.
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Want to try a new and completely different potato salad? Then look no further. The ingredients - bok choy, cilantro, soy sauce and sesame oil blend together beautifully to give a unique Asian slant to a potato salad.
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This is a great easy recipe for chicken and mushrooms in a creamy Dijon mustard sauce for a busy weeknight when you want something a little special.
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In this salad, tender haricots verts get tossed with crunchy strips of carrot, red pepper, and parsnip.
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Get Tapenade Recipe from Food Network
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Get Asparagus with Vin Santo Vinaigrette Recipe from Food Network
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Get Ain't No Thing Butta Chicken Wing Recipe from Food Network