Search Results (20,678 found)
www.delish.com
This version of the classic recipe is made with little more than bacon and eggs.
This version of the classic recipe is made with little more than bacon and eggs.
www.allrecipes.com
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ingredients:
ravioli, butter, mushrooms, cloves, alfredo sauce, parmesan cheese, green onions, red pepper flakes
www.foodnetwork.com
Get Sauteed Onions and Peppers Recipe from Food Network
Get Sauteed Onions and Peppers Recipe from Food Network
Ingredients:
yellow onions, olive oil, red bell peppers, bell peppers, cloves, sherry vinegar, tomato puree, red pepper flakes, salt, black pepper
www.allrecipes.com
These cheesy, spicy, tangy salsa verde enchiladas are not only easy to make, but scrumptious as well.
These cheesy, spicy, tangy salsa verde enchiladas are not only easy to make, but scrumptious as well.
Ingredients:
chicken breasts, tomatillos, serrano pepper, cloves, poblano peppers, vegetable oil, onion, cilantro, lime, corn tortillas, mexican crema
www.delish.com
Get ready to feel like you're eating out somewhere super-fancy.
Get ready to feel like you're eating out somewhere super-fancy.
www.foodnetwork.com
Get Marinated Chicken Thighs Recipe from Food Network
Get Marinated Chicken Thighs Recipe from Food Network
Ingredients:
parsley leaves, thyme, rosemary, cloves, shallot, black peppercorns, peppercorns, olive oil, chicken thighs
www.foodnetwork.com
Get Beer-Simmered Bratwurst Recipe from Food Network
Get Beer-Simmered Bratwurst Recipe from Food Network
Ingredients:
ale, caraway seeds, coriander seeds, mustard seeds, onions, cloves, ginger, bratwurst, canola oil
www.chowhound.com
Cuban braised pork in a citrus marinade.
Cuban braised pork in a citrus marinade.
Ingredients:
cumin, black peppercorns, coriander seed, chile, sugar, salt, paprika, pork, garlic, chile peppers, scotch bonnet, vegetable oil, orange juice, cilantro, sherry vinegar
cooking.nytimes.com
Poached chicken breasts, which are at the center of this salad, are a low-fat, high-protein staple with endless possibilities In this recipe, inspiration comes from the Southeast Asian country of Indonesia Mint leaves and cilantro add a fresh bite and mung bean sprouts or sunflower sprouts help to fill out the dish
Poached chicken breasts, which are at the center of this salad, are a low-fat, high-protein staple with endless possibilities In this recipe, inspiration comes from the Southeast Asian country of Indonesia Mint leaves and cilantro add a fresh bite and mung bean sprouts or sunflower sprouts help to fill out the dish
www.chowhound.com
Sweet, tangy, spicy, and crunchy all loaded on a baguette.
Sweet, tangy, spicy, and crunchy all loaded on a baguette.
Ingredients:
water, salt, sugar, garlic, serrano chiles, black peppercorns, pork butt, white vinegar, carrots, french baguettes, mayonnaise, pork, english cucumber, cilantro leaves, soy sauce
www.chowhound.com
A slow cooker Mexican enchilada recipe with pulled pork, a long-cooked chile sauce with tomatoes, cheddar, and Monterey Jack cheese, cilantro, and sour cream.
A slow cooker Mexican enchilada recipe with pulled pork, a long-cooked chile sauce with tomatoes, cheddar, and Monterey Jack cheese, cilantro, and sour cream.
Ingredients:
pork, tomatoes, chiles, arbol chiles, cider vinegar, water, cilantro leaves, yellow onion, garlic, cumin, mexican oregano, salt, corn tortillas, cheddar cheese, monterey jack, sour cream
www.allrecipes.com
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Ingredients:
red onions, blood oranges, olives, olive oil, balsamic vinegar, navel orange, sugar, dijon mustard, oregano, black pepper, garlic powder, spinach, cherry tomatoes, blue cheese, nuts