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This recipe makes twelve tarts filled with raisins and a wonderful brown sugar, toasted coconut, and walnut mixture that bakes up gooey, sweet and absolutely delicious. Top with a dollop of unsweetened whipped cream.
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Tomatoes, cola, and spaghetti sauce mix are the starring ingredients of this pot roast, which may be cooked in advance and reheated.
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Try this blue ribbon winning blueberry and raspberry pie next time you want to impress with your pie-baking skills.
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A quick mayonnaise-based salad dressing that is perfect for emergencies. This is the easiest, yet yummiest salad dressing there is!
Ingredients: mayonnaise, milk, salt, black pepper
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This apricot sweet sauce really brings out the flavor in corned beef. It is great to serve the sauce over cooked carrots also!
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it is a another comfort food throughout Asia; as a snack, an afternoon delight as well as dessert with ripen mango or lychee in season. From the Philippine to...
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Malt powder adds a little something to this old fashioned vanilla milkshake.
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Green beans are steamed in the microwave, dressed with a few simple ingredients, and ready to serve in just a few minutes.
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Wonderful tasting coffee liqueur, great with cream, milk, coffee or over ice cream.
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Regular caramel apples are good, but they don't have cheesecake.
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This perky poached egg dish is known as Cilbir in Turkey.
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A traditional Native American bread. Great served with honey, jam, or butter.
Ingredients: flour, milk, baking powder, salt, lard, water