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This coleslaw recipe from northern Minnesota comes packed with bacon.
This coleslaw recipe from northern Minnesota comes packed with bacon.
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This will be a recipe that you won't lose--it is SO good! Kids will love the idea of using popped corn instead of croutons on top.
This will be a recipe that you won't lose--it is SO good! Kids will love the idea of using popped corn instead of croutons on top.
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This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
www.allrecipes.com
This lovely pasta recipe I've learned from my father-in-law. The creme fraiche tastes great with ham and broccoli.
This lovely pasta recipe I've learned from my father-in-law. The creme fraiche tastes great with ham and broccoli.
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Diced, minced and chopped veggies and herbs--tomatoes, peppers, onion, garlic and cilantro--are stirred with a splash of lime juice.
Diced, minced and chopped veggies and herbs--tomatoes, peppers, onion, garlic and cilantro--are stirred with a splash of lime juice.
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Get Bifteki Burger Sandwich Recipe from Food Network
Get Bifteki Burger Sandwich Recipe from Food Network
Ingredients:
cucumber, greek yogurt, cloves, dill, white wine vinegar, olive oil, beef, red onion, feta cheese, baguettes, tomatoes
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Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Ingredients:
chicken thighs, garlic, yellow onion, salt plus, oregano, chicken stock, water, olive oil, onion, chipotle peppers, cotija cheese, cilantro
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Get Melt Your Heart Tuna Melt Recipe from Food Network
Get Melt Your Heart Tuna Melt Recipe from Food Network
Ingredients:
tuna, mayonnaise, juice, red onion, green onion, basil, cilantro, parsley, mint, red wine vinegar, butter, sourdough bread, cheddar, pickle
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ingredients:
turkey, tomato sauce, water, chile peppers, onion, taco, garlic, corn tortillas, lettuce, cheddar cheese, tomatoes, green onion, cilantro, olives
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Get Sweet Corn Chowder Recipe from Food Network
Get Sweet Corn Chowder Recipe from Food Network
Ingredients:
olive oil, onion, corn kernels, yukon gold, sage, salt plus, vegetable stock, corn, salt, peppercorns, cloves, bay leaf
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Get Carne Asada Tacos Recipe from Food Network
Get Carne Asada Tacos Recipe from Food Network
Ingredients:
pickled jalapenos, flank steak, white onion, cilantro, salsa, arbol chiles, plum tomatoes, garlic, oregano, juice, masa harina