Search Results (8,711 found)
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Get Italian Marinated Chicken with Red Potatoes Recipe from Food Network
Get Italian Marinated Chicken with Red Potatoes Recipe from Food Network
Ingredients:
lemon juice, olive oil, red wine vinegar, chile, oregano, cloves, chicken thighs, potatoes, carrots, onion
www.allrecipes.com
Cabbage and carrot slaw with almonds and dried fruit has a Hawaiian twist with pineapple added to the creamy dressing. Aloha!
Cabbage and carrot slaw with almonds and dried fruit has a Hawaiian twist with pineapple added to the creamy dressing. Aloha!
Ingredients:
cabbage, carrot, pineapple, mayonnaise, almonds, raisins, cranberries, apple cider vinegar, salt
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
The secret to Andrew Zimmern's cold noodle recipe, inspired by the ones he had in China's Sichuan province, is the oil that gets drizzled on top.
The secret to Andrew Zimmern's cold noodle recipe, inspired by the ones he had in China's Sichuan province, is the oil that gets drizzled on top.
Ingredients:
ginger, sesame oil, peanut butter, sugar, rice vinegar, rice wine, garlic, sesame, shallot, peanut oil, egg noodles, cucumber, scallions
www.allrecipes.com
Sweet potatoes, pecans, and sweetened cranberries come together in these Thanksgiving-themed muffins perfect for the holiday table.
Sweet potatoes, pecans, and sweetened cranberries come together in these Thanksgiving-themed muffins perfect for the holiday table.
Ingredients:
cranberries, water, whole wheat flour, sugar, oat flour, baking powder, baking soda, salt, cinnamon, nutmeg, sweet potatoes, eggs, coconut oil, pecans
www.allrecipes.com
Save room in the oven and make Thanksgiving stuffing in the slow-cooker instead. Savory sage, parsley and onion combine with sweet and tangy chopped apples and cranberries for a classic seasonal side.
Save room in the oven and make Thanksgiving stuffing in the slow-cooker instead. Savory sage, parsley and onion combine with sweet and tangy chopped apples and cranberries for a classic seasonal side.
Ingredients:
butter, celery, onion, apples, cranberries, chicken stock, sage, parsley flakes, garlic salt, black pepper, french bread
www.allrecipes.com
This bright, crisp combination of marinated vegetables is perfect for summer!
This bright, crisp combination of marinated vegetables is perfect for summer!
www.chowhound.com
Here is a delicious version of an "over the top" Herb Rubbed & Roasted Chicken Salad Sandwich Recipe...with a twist. The twist being, I was inspired by the...
Here is a delicious version of an "over the top" Herb Rubbed & Roasted Chicken Salad Sandwich Recipe...with a twist. The twist being, I was inspired by the...
Ingredients:
chicken breast, onion, celery, black pepper, fennel seed, rosemary, lemon, dill, almonds, white wine vinegar, french bread
www.allrecipes.com
Zesty Southwest flavorings make this creamy chicken dip as unique as it is delicious. Serve with tortilla chips.
Zesty Southwest flavorings make this creamy chicken dip as unique as it is delicious. Serve with tortilla chips.
Ingredients:
chicken breast, cream cheese, green onions, tomatoes, garlic, cilantro, chili powder, cumin, oregano, paprika
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Get One Dough, Two Cookies Recipe from Food Network
Get One Dough, Two Cookies Recipe from Food Network
Ingredients:
flour, baking soda, salt, brown sugar, butter, sugar, eggs, vanilla, chocolate chips, pecans, cherries, zest
www.allrecipes.com
A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese.
A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese.
Ingredients:
olive oil, italian sausages, onion, potato, green bell pepper, cloves, zucchini, tomatoes, basil, oregano, parsley, green beans
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.