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Not your ordinary cheesecake cookie bars, these fancy treats feature an easy homemade cranberry sauce swirled into an almond-scented batter.
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This is a very delicious variation for Dutch Apple Cake. Simple to make and perfect for fall.
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Crushed pineapple, spiced rum, and chopped macadamia nuts flavor this tropical poke cake, made moist with a butter-rum glaze.
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With lots of cinnamon and pie spices, this recipe will give you a sensational pumpkin bread with banana added for richness and even deeper flavor.
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Celebrate and enjoy a serving of this indulgent pumpkin spice cake.
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It's neither bird nor plane - just a great summer recipe! This squash casserole is filled with flavor and baked with a wonderful stuffing crust.
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Eggs poached in a mildly spicy tomato sauce and served with pita bread are a popular Middle Eastern breakfast.
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Bake butternut squash into a creamy casserole topped with mozzarella cheese for a hearty side or vegetarian main dish.
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Catfish strips are marinated in Italian dressing and coated in a seasoned cornmeal breading before getting fried into homemade kid-friendly fish sticks.
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A light-tasting, fine-textured cake with an orange glaze.
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Crab meat and crushed crackers mix with mayonnaise, eggs, and seafood seasoning to make a large batch of homemade crab cakes in just a few minutes in this recipe.
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These mini whole wheat muffins with bananas, applesauce, yogurt, and chocolate chips are a snack or treat even picky kids can't resist.