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A fresh and easy asparagus soup in a base of stock, cream, and onion, seasoned with thyme and dry vermouth.
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Get Cinnamon Rolls Recipe from Food Network
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Mock meat gets a boost from some intense Indonesian flavors.
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Get Chicken and Broccoli Stir-Fry Recipe from Food Network
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This recipe is by Joan Nathan and takes 5 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chocolate Layer Cake Recipe from Food Network
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Get Hummingbird Cake Recipe from Food Network
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This chicken-stuffed dish requires a small amount of prep time for such fabulous family-favorite results!
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A fragrantly spiced vegetarian recipe adapted from Canal House Cooking.
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Get 10-Minute White Bean Soup with Toasted Cheese and Tomato Recipe from Food Network
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Get Spirograph Cake Recipe from Food Network