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Crunchy pecan-crusted chicken is enhanced with the heady aroma and taste of cinnamon.
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Two kinds of smooth gelatin -- red currant and panna cotta, which is made with cream -- are topped with currants and blueberries.
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Get Parker House Rolls Recipe from Food Network
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This amazing rhubarb bread pudding recipe with hints of cinnamon will have you going back for seconds and thirds!
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This southern-style squash casserole is so packed with Cheddar cheese flavor, you might just swear off macaroni and cheese forever. It's been handed down through the family for generations.
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These hush puppies are made from a simple batter with a hint of celery and garlic. They are quick and easy and ready in less than 30 minutes.
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You'll taste a burst of lemon flavor in every bite of this rich and smooth pie.
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Kids love dirt. Can be made in a large flower pot or 2 small flower pots.
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EAGLE BRAND® condensed milk makes this perfect pumpkin pie a delicious ending to a Thanksgiving feast.
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The cream cheese alfredo is delicious.
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Get Big Apple Pancakes Recipe from Food Network
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This is a slightly looser version of a traditional Tex-Mex chile-cheese dip, appropriate for use on chicken-fried steak (or plain old fried chicken), as a topping for enchiladas or simply as something into which to dip chips or crisp vegetables It scales up nicely if you'd like to double it for use at a party -- just keep it warm in a low slow cooker, set up on a sideboard Increase the number of jalapeños to taste.