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This bread is easy to make and packed with flavor.
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An easy vegetarian curry with ginger, chiles, tomatoes, spices, and garlic. Serve hot in soup bowls, or over rice.
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This soup is a derivative of the garlic soup served in Spain, but with no eggs, and a Mexican kick! Definitely a good choice to cure colds and on a winter night.
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Get Green Chile Queso Recipe from Food Network
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Get Chile Verde Recipe from Food Network
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This simple and flavorful side dish uses cream cheese, Cheddar cheese, and jalapeno pepper to boost canned corn to new heights.
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Get Sweet Pepper Pickles Recipe from Food Network
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Massaging kale, chipotle chile pepper, smoked paprika, and vinegar together creates a very tender and smokey kale salad.
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Flavorful and tender Green Chile Cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles.
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This cooling, flavorful Indian dish is perfect as an accompaniment to grilled meats.
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This is a fine Spanish potluck dish that can be served hot or cold, is inexpensive, delicious, and easy to pack. Hope there will be leftovers to take home, but don't count on it.
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Make a slightly spicy red sauce for these enchiladas with smoky guajillo chiles and fruity ancho chiles.