Search Results (4,250 found)
www.chowhound.com
This granita is very refreshing and not overly sweet. This recipe can be made with an ice cream maker, if you'd prefer a sorbet-ish consistency. Take note that...
www.foodnetwork.com
Get Yogurt, Mint and Lime Marinade Recipe from Food Network
Ingredients: yogurt, mint, limes, coriander seeds
www.chowhound.com
Chipotle and cumin kick up tomato sauce.
www.delish.com
It's the best of fall and a tailgate party, all at once.
www.chowhound.com
I adapted an original Goan recipe so I could recreate it in my London kitchen, where sadly, fresh prawns and fresh coconut are in short supply. Also, authentic...
cooking.nytimes.com
This is an under-the-radar basic from Julia Child’s “Mastering the Art of French Cooking,” featured in a New York Times article about readers’ favorite Child recipes It is a tomato sauce with onions, garlic and basil, raised high with a perfumed whiff of orange peel and coriander seed Make it when the farmers’ market is overflowing with good tomatoes, freeze it in plastic bags, and use it until there is no more
www.foodnetwork.com
Get Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe from Food Network
cooking.nytimes.com
This recipe is by David Tanis and takes About 30 minutes, plus time to cook the beets. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Tangerine Chicken Under a Brick Recipe from Food Network
www.simplyrecipes.com
Delicious Chicken Stew! Inspired by Middle Eastern flavors with chard, coriander and cilantro.
www.allrecipes.com
Beef patties filled with mint, cilantro, egg, and South Asian spices are shallow fried to make beautifully charred Pakistani chapli kebabs.
www.allrecipes.com
Mix up a tasty blend of spices and seasonings to make your own pickling spice mixture.