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Get Burgundy Mushrooms Recipe from Food Network
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Chopped mushrooms combine with basil pesto and Thai seasoning for a simple, quick, and delicious snack. Serve on toast, or enjoy as a side dish.
Ingredients: mushrooms, basil pesto
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A simple, light Chinese chicken soup with chicken thighs, shiitake mushrooms and ginger.
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Tender chunks of chicken are cooked in a rich Swanson® Chicken Broth-based sauce with wild mushrooms, herbs, and cream.
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This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
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This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
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Grilled Flank Steak with Mushrooms is the perfect summer dinner: fast, easy, and delicious, plus it feeds the whole family. Don't skip the mushrooms! They're simmered with rosemary and red wine, and make this simple dinner feel restaurant-worthy.
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Button mushrooms stuffed with crab and Monterey Jack cheese make a delicious bite-size appetizer. Your guests are sure to be dazzled!
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The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
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Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.
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This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.