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Get Dirty Pickle Recipe from Food Network
Ingredients: vodka, vermouth, pickle juice, okra
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This recipe is by Julie Powell and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: okra, olive oil
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Okra and potatoes are coated in seasoned cornmeal and fried in oil in this tasty African-inspired side dish called Kingombo Patatas.
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Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
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Make an authentic Cajun-style gumbo with catfish and shrimp from scratch with this recipe.
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In Turkey, okra is often stewed with lamb or chicken I liked this dish so much that I made it twice in one week, the second time for a big dinner party It’s adapted from Ghillie Basan’s recipe in “Classic Turkish Cooking.”
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An Indian-style take on one of our favorite vegetables.
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Get Jamaican Pepper Pot Soup Recipe from Food Network
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A Greek version of ratatouille.
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Tender chicken thighs simmer with easy-to-find vegetables like canned tomatoes and frozen turnips and okra to make this spicy chicken soup.
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Cooked chicken is microwaved with tomatoes, onions, lima beans, corn and okra in this quick and easy stew perfect for leftovers.
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I invented this after being given an SUV-load of okra that I had no idea what to do with.