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Pumpkin puree adds color and flavor to traditional dinner rolls.
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Get Peanut Butter Layer Cake with Peanut Butter Frosting Recipe from Food Network
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These mini marzipan pumpkin cakes will keep at room temperature up to 1 day.
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Light, crunchy butter cookies from the Philippines made with cornstarch instead of wheat flour.
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Make homemade pumpkin pie without the cans by roasting fresh sugar pumpkins and following this recipe.
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Get Brown Butter Scallop Rolls Recipe from Food Network
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This vegan recipe for pumpkin pie skips the tofu but still yields a sweet and creamy dessert you can make ahead for your Thanksgiving feast.
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Get Baked Potatoes with Herb Butter Recipe from Food Network
Ingredients: potatoes, butter, garlic, chives
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Your house will be filled with the aromas of the holidays when you bake this deliciously, buttery bread.
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Extreme peanut butter ahead.
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Transform bland mushrooms into a flavorful side dish by roasting them with butter and garlic. Parmesan cheese and parsley are the perfect finish.
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You'll be amazed at how easy it is to whip butter and strawberry preserves into a delicious breakfast spread!