Search Results (139 found)
                                                www.chowhound.com
Vietnamese-inspired sandwich rolls that combine elements of both a banh mi sandwich and a fresh summer roll.
                                            Vietnamese-inspired sandwich rolls that combine elements of both a banh mi sandwich and a fresh summer roll.
                                                Ingredients:
                                                                                                    water, rice vinegar, sugar, fish sauce, juice, chile, garlic, carrot, white vinegar, salt, daikon radish, rice paper, chicken, english cucumber, cilantro basil
                                                                                            
                                        
                                                www.allrecipes.com
The crisp, warm meat-filled French roll with cool, crunchy vegetables make this traditional Vietnamese sandwich a delicious variety of flavors and textures.
                                            The crisp, warm meat-filled French roll with cool, crunchy vegetables make this traditional Vietnamese sandwich a delicious variety of flavors and textures.
                                                Ingredients:
                                                                                                    daikon radish, carrots, rice vinegar, mayonnaise, hoisin sauce, hot sauce, sandwich roll, pork roast, pate, english cucumber, jalapeno pepper, cilantro leaves
                                                                                            
                                        
                                                www.delish.com
Recipes for panzanella (a Florentine bread salad popular in the summer) typically call for tomatoes, but in the spring, Mike Lata prefers using seasonal ingredients like asparagus and radishes.
                                            Recipes for panzanella (a Florentine bread salad popular in the summer) typically call for tomatoes, but in the spring, Mike Lata prefers using seasonal ingredients like asparagus and radishes.
                                                Ingredients:
                                                                                                    eggs, peasant bread, olive oil, asparagus, red wine vinegar, mustard greens, red onion, watermelon radish
                                                                                            
                                        
                                                www.foodnetwork.com
Get Sauteed Vegetable Medley Recipe from Food Network
                                            
                                        Get Sauteed Vegetable Medley Recipe from Food Network
                                                www.chowhound.com
Hi everyone. As the chef of ZINC and CHOW in New Haven, CT, I constantly have requests for this particular recipe. Check it out and let me know what you think!
                                            Hi everyone. As the chef of ZINC and CHOW in New Haven, CT, I constantly have requests for this particular recipe. Check it out and let me know what you think!
                                                Ingredients:
                                                                                                    rice paper, thai basil, cucumber, breakfast radish, lettuce, wine vinegar, sugar, sauce
                                                                                            
                                        
                                                cooking.nytimes.com
This light, crunchy salad is inspired by sabzi khordan, the heaping platter of fresh herbs, radishes, walnuts and feta cheese that accompanies nearly every Persian meal.
                                            This light, crunchy salad is inspired by sabzi khordan, the heaping platter of fresh herbs, radishes, walnuts and feta cheese that accompanies nearly every Persian meal.
                                                Ingredients:
                                                                                                    walnuts, cucumbers, lemon juice, olive oil, sheep, chives, cilantro leaves, dill fronds, mint leaves, tarragon
                                                                                            
                                        
                                                www.chowhound.com
I'm always bored with all the same, tired veggie bánh mì options at my local eateries . It's so easy to make your own, so here's a savory and flavorful Vietnamese...
                                            I'm always bored with all the same, tired veggie bánh mì options at my local eateries . It's so easy to make your own, so here's a savory and flavorful Vietnamese...
                                                Ingredients:
                                                                                                    tofu, vegetable oil, cloves, soy sauce, salt, black pepper, sesame oil, lemongrass, crusty baguette, carrot, daikon radish, pickle
                                                                                            
                                        
                                                www.foodnetwork.com
Get Gado Gado (Blanched Vegetables with Peanut Sauce) Recipe from Food Network
                                            Get Gado Gado (Blanched Vegetables with Peanut Sauce) Recipe from Food Network
                                                Ingredients:
                                                                                                    cabbage, green beans, carrots, cauliflower, broccoli, arugula, eggs, yukon gold, cucumbers, radish sprouts
                                                                                            
                                        
                                                www.chowhound.com
Oi-sobagi Kimchi is another favorite. Melding the crisp cool mouth feel of cucumber and the fiery heat of red chili peppers provides a unique taste sensation.
                                            Oi-sobagi Kimchi is another favorite. Melding the crisp cool mouth feel of cucumber and the fiery heat of red chili peppers provides a unique taste sensation.
                                                Ingredients:
                                                                                                    cucumbers, salt, chives, green onions, daikon radish, cloves, yellow onion, ginger, chili pepper, sugar, shrimp
                                                                                            
                                        
                                                www.chowhound.com
Slices of bread with a smoky vegetarian lentil spread and runny-yolked eggs.
                                            
                                        Slices of bread with a smoky vegetarian lentil spread and runny-yolked eggs.
                                                www.allrecipes.com
Chef John's recipe for seared scallops on fresh corn cream proves that you can make something special with just a few seasonal ingredients.
                                            Chef John's recipe for seared scallops on fresh corn cream proves that you can make something special with just a few seasonal ingredients.
                                                Ingredients:
                                                                                                    corn kernels, chicken broth, butter, cayenne pepper, scallops, pepper, canola oil, salt, smoked paprika, splash water, lemon, radish sprouts
                                                                                            
                                        
                                                www.chowhound.com
This braised short rib recipe uses kimchi to heighten the flavors and add texture.
                                            This braised short rib recipe uses kimchi to heighten the flavors and add texture.
                                                Ingredients:
                                                                                                    beef, vegetable oil, yellow onion, cabbage kimchi, chicken broth, water, carrots, daikon radish, cilantro leaves