Search Results (94 found)
www.sunsetgrown.com
This colorful combination of tortellini, cured meats, artichokes, bocconcini, and Wild Wonders® tomatoes will leave your mouth watering!
This colorful combination of tortellini, cured meats, artichokes, bocconcini, and Wild Wonders® tomatoes will leave your mouth watering!
www.bcliquorstores.com
This menu is perfect for backyard entertaining or packing up to take on the go!
This menu is perfect for backyard entertaining or packing up to take on the go!
Ingredients:
olive oil, lemon juice, red wine vinegar, shallot, garlic, oregano, romaine lettuce, radicchio, red onion, cherry tomato, chickpea, provolone cheese, pepperoncini, tomato, artichoke heart, walnut, soppressatum, parmesan
recipesaver.com
We're all about all things charcuterie. And knowing us and our love for casseroles around here, it's no surprise that we came up with this Charcuterie Bake. Stacked full of all your favorite deli...
We're all about all things charcuterie. And knowing us and our love for casseroles around here, it's no surprise that we came up with this Charcuterie Bake. Stacked full of all your favorite deli...
Ingredients:
crust, flour, salt, sugar, butter, egg, ice, apple cider vinegar, milk, parmesan cheese, garlic powder, black pepper, provolone, soppressatum, smoked ham, prosciutto, italian parsley
caputoflour.com
Despite its name, the only thing that makes pizza rustica a “pizza” is its deep-dish style! While commonly found at Italian Easter celebrations, this delicious dish is a hit year-round. Try it as...
Despite its name, the only thing that makes pizza rustica a “pizza” is its deep-dish style! While commonly found at Italian Easter celebrations, this delicious dish is a hit year-round. Try it as...
Ingredients:
flour, salt, butter, egg, water, olive oil, ricotta cheese, mozzarella, provolone, black pepper, parsley, smoked ham, prosciutto, soppressatum, salami
theolivetaprecipes.com
Fresh summer pasta salad dressed with a flavorful Tuscan herb and Lambrusco vinegar dressing. Perfect for warm weather gatherings!
Fresh summer pasta salad dressed with a flavorful Tuscan herb and Lambrusco vinegar dressing. Perfect for warm weather gatherings!
Ingredients:
pastum, mozzarella, soppressatum, baby spinach, grape tomato, artichoke heart, olife, olive, garlic, parsley
thelocalpalate.com
This sandwich recipe is much more than your normal sandwich as it incorporates elevated ingredients like crunchy ciabatta and creamy burrata.
This sandwich recipe is much more than your normal sandwich as it incorporates elevated ingredients like crunchy ciabatta and creamy burrata.
Ingredients:
ciabattum, soppressatum, burratum, onion, mixed green, tomato, provolone cheese, cherry pepper, italian dressing, dijon mustard, olive oil, sunflower, balsamic vinegar, water, garlic powder, basil, oregano, black pepper
commandcooking.com
The famous New Orleans sandwich becomes the ultimate picnic salad! What a fun Mardi Gras twist! Easy Muffuletta Salad is crisp, refreshing, and light, yet at the same time wonderfully meaty and...
The famous New Orleans sandwich becomes the ultimate picnic salad! What a fun Mardi Gras twist! Easy Muffuletta Salad is crisp, refreshing, and light, yet at the same time wonderfully meaty and...
Ingredients:
salad, romaine lettuce, celery, red bell pepper, red onion, salami, soppressatum, mortadella, provolone cheese, olife, pepperoncini, parmesan cheese, dressing, red wine vinegar, olive oil, clove, oregano, basil, salt, pepper
californiaavocado.com
This charcuterie board recipe features a creamy goat cheese dip and avocado dip with crispy prosciutto on top.
This charcuterie board recipe features a creamy goat cheese dip and avocado dip with crispy prosciutto on top.
Ingredients:
californium, brie, spanish, white cheddar, salami, soppressatum, orange, grape, raspberry, olife, almond, honey, crostini, prosciutto, goat cheese, chive, basil, parsley, balsamic vinegar, salt, pepper
www.passandprovisions.com
Festive elegant fall charcuterie board recipe inspires stunning seasonal spreads. Find bold autumn flavors and styling tips that will impress every dinner guest.
Festive elegant fall charcuterie board recipe inspires stunning seasonal spreads. Find bold autumn flavors and styling tips that will impress every dinner guest.
Ingredients:
aged cheddar, camembert, gouda, blue cheese, prosciutto, salami, soppressatum, apple, pear, green grape, cranberry, apricot, fig jam, candied pecan, almond, pumpkin seed, cracker, baguette, honey, mustard, dark chocolate, pumpkin
www.castellocheese.com
Discover a delightful cheese board featuring Castello® Traditional Danish Blue, Havarti, and more, paired with homemade whole wheat-rye crackers and tangy pickled fennel. Perfect for any gourmet...
Discover a delightful cheese board featuring Castello® Traditional Danish Blue, Havarti, and more, paired with homemade whole wheat-rye crackers and tangy pickled fennel. Perfect for any gourmet...
Ingredients:
fennel, white wine vinegar, water, sugar, salt, fennel seed, coriander seed, red pepper flake, whole wheat flour, rye flour, black pepper, olive oil, creamy, zinfandel, chardonnay, pea, watermelon radish, apple, green, marcona almond, pork, soppressatum, honey, wheat cracker, baguette
www.food.com
A dish that pleases the eye and palate with various colors and flavours. From chef Curtis Stone. Suggested salami is soppressata.
A dish that pleases the eye and palate with various colors and flavours. From chef Curtis Stone. Suggested salami is soppressata.
Ingredients:
cherry tomato, olive oil, salami, garlic, dry white wine, black olife, caper, italian parsley, tagliatelle
www.greatbritishchefs.com
This elegant steamed cod recipe from David Taylor is served with a rich, buttery soppressata sauce, mussels and Crown Prince squash.
This elegant steamed cod recipe from David Taylor is served with a rich, buttery soppressata sauce, mussels and Crown Prince squash.