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Get Saffron Spaghetti alla Carbonara Recipe from Food Network
Get Saffron Spaghetti alla Carbonara Recipe from Food Network
Ingredients:
saffron, spaghetti, olive oil, thick bacon, cloves, dry white wine, turmeric, egg yolks, pecorino cheese
cooking.nytimes.com
This lighter take on ramen, with snap peas and shaved asparagus, comes from the vegetarian cookbook author Lukas Volger The flavors are perked up with pounded or grated ginger and lemon zest You can skip the frizzled scallion garnish, but it does add nice texture to the finished bowl.
This lighter take on ramen, with snap peas and shaved asparagus, comes from the vegetarian cookbook author Lukas Volger The flavors are perked up with pounded or grated ginger and lemon zest You can skip the frizzled scallion garnish, but it does add nice texture to the finished bowl.
Ingredients:
asparagus, shiitake mushrooms, garlic, kombu, yellow miso, salt, sugar snap peas, noodles, nori, yolks, lemon, scallions
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Grilled eggplant and asparagus are tossed with a romaine-endive salad and dressed with a simple balsamic vinaigrette.
Grilled eggplant and asparagus are tossed with a romaine-endive salad and dressed with a simple balsamic vinaigrette.
Ingredients:
italian eggplants, tomatoes, salt, olive oil, balsamic vinegar, romaine lettuce, endive, parmesan cheese
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This easy quiche makes its own crust as it bakes, thanks to the biscuit baking mix. It's filled with crumbled bacon, asparagus, and Swiss cheese. Use egg substitute or fresh eggs--whichever you prefer.
This easy quiche makes its own crust as it bakes, thanks to the biscuit baking mix. It's filled with crumbled bacon, asparagus, and Swiss cheese. Use egg substitute or fresh eggs--whichever you prefer.
Ingredients:
bacon, swiss cheese, onions, asparagus, milk, baking mix, egg substitute, salt, black pepper, parsley
www.delish.com
This easy pasta is coated in a cheesy, creamy sauce, but lightened by the addition of fresh spring asparagus.
This easy pasta is coated in a cheesy, creamy sauce, but lightened by the addition of fresh spring asparagus.
cooking.nytimes.com
This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season The sauce works best with springy egg pasta, preferably homemade or a good purchased brand Make sure not to overcook it; you need the chewy bite to stand up to the gently cooked vegetables
This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season The sauce works best with springy egg pasta, preferably homemade or a good purchased brand Make sure not to overcook it; you need the chewy bite to stand up to the gently cooked vegetables
Ingredients:
sugar snap peas, asparagus, butter, english peas, spring onion, garlic, salt, tagliatelle, parmigiano reggiano, greek yogurt, parsley, tarragon
cooking.nytimes.com
This dish is a French classic, a combination of strong, uncommon flavors that could have been designed to go together Combining dried and fresh mushrooms is a reliable way to transfer the exotic flavor of truly wild mushrooms to tamer domesticated ones Using the soaking liquid for the morels makes it certain that none of their essence goes to waste.
This dish is a French classic, a combination of strong, uncommon flavors that could have been designed to go together Combining dried and fresh mushrooms is a reliable way to transfer the exotic flavor of truly wild mushrooms to tamer domesticated ones Using the soaking liquid for the morels makes it certain that none of their essence goes to waste.
www.delish.com
Filet mignons are often sold with a string tied around them to help keep their shape while cooking.
Filet mignons are often sold with a string tied around them to help keep their shape while cooking.
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Get Nage Oysters and Asparagus in Pernod Veloute Recipe from Food Network
Get Nage Oysters and Asparagus in Pernod Veloute Recipe from Food Network
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This omelet, made with asparagus, green pepper, ham steak, and Provolone cheese, is a unique twist on breakfast and great for the keto diet.
This omelet, made with asparagus, green pepper, ham steak, and Provolone cheese, is a unique twist on breakfast and great for the keto diet.
Ingredients:
olive oil, onion, green pepper, ham steak, garlic salt, eggs, asparagus, milk, provolone cheese
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Simply roasted asparagus is tossed with a lemon butter sauce for a quick and easy side dish.
Simply roasted asparagus is tossed with a lemon butter sauce for a quick and easy side dish.
www.allrecipes.com
Breaded chicken, browned, and cooked in chicken broth. Covered with Provolone cheese and canned asparagus.
Breaded chicken, browned, and cooked in chicken broth. Covered with Provolone cheese and canned asparagus.