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A simple dressing of cider vinegar and maple syrup dresses a mixture of couscous, walnuts, sunflower seeds, almonds, and cranberries in this recipe.
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Bread flour, yogurt, and hints of honey go into the dough for these whole wheat English muffins that are toasted with ghee and finished in the oven.
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Transform your overripe bananas into tasty banana waffles made with whole wheat flour for a hearty start to the day.
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Get Spiced Couscous and Chicken Recipe from Food Network
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Chocolaty, chewy, soft puffed wheat squares are a traditional Canadian treat.
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This is an easy and delicious potato bread made with whole wheat and white flour.
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This couscous salad is filled with all sorts of nutritious goodies: almonds, dried cranberries, and dried apricots add fiber, protein, and vitamins to this delicious salad.
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Mandarin oranges add subtle citrus flavor and texture while toasted pine nuts offer a bit of crunch in this fast and easy tropical version of couscous.
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For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
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This whole wheat pie crust recipe uses the secret ingredient of wheat gluten to produce a nice crispy crust perfect for any pie or quiche.
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Get Mussels with Israeli Couscous Recipe from Food Network
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This colorful couscous salad is easy to prepare and ideal for a summer lunch.