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Amaretto gives this drink a fun twist! Frosty glasses rimmed with amaretto and sugar make this drink even better.
Amaretto gives this drink a fun twist! Frosty glasses rimmed with amaretto and sugar make this drink even better.
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A complex, complex rye whiskey and cognac cocktail named after a hotel in the Old Quarter of New Orleans.
A complex, complex rye whiskey and cognac cocktail named after a hotel in the Old Quarter of New Orleans.
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Get Passion Fruit Martini Recipe from Food Network
Get Passion Fruit Martini Recipe from Food Network
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Get Cactus Rose Cocktail Recipe from Food Network
Get Cactus Rose Cocktail Recipe from Food Network
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A tantalizing concoction of vodka, melon and raspberry liqueurs shaken together with cranberry and pineapple juices.
A tantalizing concoction of vodka, melon and raspberry liqueurs shaken together with cranberry and pineapple juices.
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Use raspberry-flavored liqueur to bring extra flavor to the fruit salad and the whipped cream topping in this summertime salad recipe.
Use raspberry-flavored liqueur to bring extra flavor to the fruit salad and the whipped cream topping in this summertime salad recipe.
Ingredients:
water, sugar, raspberry, lemon juice, nectarines, cherries, strawberries, raspberries, blueberries, heavy whipping cream, almonds
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Use this excellent recipe to make an impressive Black Forest cake, with cherry liqueur, real cream filling, and rich, homemade chocolate cake.
Use this excellent recipe to make an impressive Black Forest cake, with cherry liqueur, real cream filling, and rich, homemade chocolate cake.
Ingredients:
sugar, flour, cocoa, baking soda, salt, shortening, eggs, vanilla, buttermilk, cherry liqueur, heavy whipping cream, confectioners sugar, cherries
www.delish.com
This elegant puff pastry is quick to make. You'll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
This elegant puff pastry is quick to make. You'll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
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This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted.
This is a recipe which will satisfy pineapple fans. The pastry cream is the best I've ever tasted.
www.allrecipes.com
A friend made this at a Christmas cookie exchange party and is was wonderful! When in season serve with 1 pint strawberries, 1 1/2 pints raspberries, and 1 1/2 pints blackberries.
A friend made this at a Christmas cookie exchange party and is was wonderful! When in season serve with 1 pint strawberries, 1 1/2 pints raspberries, and 1 1/2 pints blackberries.
Ingredients:
graham cracker crumbs, sugar, butter, cream cheese, vanilla, sour cream, irish cream, eggs
www.delish.com
Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
Apricots that are just ripe are easiest to peel when blanched. If you can't find toasted hazelnuts, you can roast them in a 350-degree oven until fragrant and golden brown, about 15 minutes.
Ingredients:
pate, skinned hazelnuts, flour, salt, butter, egg, apricots, heavy cream, confectioners sugar, vanilla, creme fraiche, apricot jam, lemon juice