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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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These gluten-free and grain-free peanut butter and chocolate chip cookies are a delicious treat to make for the gluten-free people in your family.
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Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
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I don't know about you but I never ever remember to take butter out of the refrigerator to soften up, so recipes that use melted butter are key for me. Leave...
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Get Oatmeal Chocolate-Chip Peanut-Butter Banana Breakfast Cookies Recipe from Food Network
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This irresistible recipe for peanut-butter and chocolate-ice-cream sandwich cookies comes from How Sweet It Is cake studio in New York City.
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These bread-and-butter pickles are seasoned with mustard seed, celery seed, and turmeric.
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Get Part-Butter/Part-Shortening Easy Pie Dough Recipe from Food Network
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"We have an entire garden bed dedicated to kale that we use for these chips," says Sera Pelle. She usually makes them in a dehydrator, but the oven method here works perfectly, too.
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Chicken patties are layered with provolone cheese and marinara sauce in this lazy version of chicken Parmesan as a grilled cheese sandwich.
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Tender, buttery yeast-raised dinner rolls are worth the time and effort to make.
Ingredients: milk, yeast, sugar, eggs, butter, salt, flour
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Saute scallops in butter and bourbon, then top with a bourbon sauce to create this delicious, quick-and-easy recipe that is a guaranteed crowd-pleaser.