Search Results (1,732 found)
www.delish.com
Italian butter beans are big and creamy, but if you can't find them, substitute any large white bean. Chef Annie Somerville lets the beans marinate in the dressing for at least a half-hour, so they're extra-flavorful.
www.delish.com
Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies, and olives.
www.chowhound.com
The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about 30-40 minutes...
www.chowhound.com
Here's a tried and true recipe that we teach at the De La Tierra cooking school in Oaxaca. As we try to teach the history of the cuisine as well as the dish itself...
www.foodnetwork.com
Get Shaved Vegetable Tart Recipe from Food Network
www.allrecipes.com
Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. The recipe is easy to adjust to your taste.
www.allrecipes.com
This is such a quick and easy way to enjoy a healthy snack. Just drizzle olive oil over kale pieces, season with salt, and crisp in the microwave oven.
Ingredients: kale, olive oil
www.foodnetwork.com
Get Greek Grilled Eggplant Steaks Recipe from Food Network
www.allrecipes.com
Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.
www.delish.com
A potent mayonnaise-based dressing, extra-large croutons and thin strips of red chile give this salad a kick.
www.chowhound.com
Here is a French take on a classic American recipe, Francified through the addition of fresh herbs, a hit of vinegar, and served on a French baguette. At once...